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Sunday, 7 April 2019

TASTIEST COD RECIPE EVER


The ultimate Cod recipe that you need to try. The recipe also touches on how to plate your dish beautifully. See video below;

Tips 
  1. Rendering the fat off the Bacon lardons takes between 8-12 minutes on a medium to low heat
  2. Preheat your oven grill to 180*c
  3. Best to use Organic Carrots for this recipe 
  4. Let the fish sit for at least 3 minutes before serving.



INGREDIENTS 
500g of Cod fillets 
Half a teaspoon of dried Rosemary 
Half a teaspoon of smoked Paprika 
5 tablespoonfuls of Olive oil

3 large Organic Carrots
1 large finely diced Red Onion or Shallot
200g of smoked Bacon Lardons
5 Bayleaves (optional)
1 teaspoon of Chilli sauce or half a teaspoon of Cayenne pepper 

10 Basil leaves
100ml of White Wine
Salt and Pepper to taste 

METHOD 
Watch how to create this amazing and easy to follow recipe below;



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