Homemade Spiced Palm Oil recipe (Zomi)

How to make Zomi (Spiced Palm oil) at home. No more bland Palm oil.

INGREDIENTS 

2.4kg (3 x 800g) of Palm nut concentrate

3 whole Habanero Chillies / Scotch Bonnet/ Kasoa Pepper

15g of Cloves

2 Aidan Fruits (Prekese)

7g of Calabash Nutmeg

2.5 litres of Water

50g of optional Tomatoes 

Salt to taste

SPICED ZOMI CONCENTRATE 

1 ladle of the Spiced Concentrate

150ml of Palm oil extract

Half a teaspoon of Buy Ndudu All Purpose Holy Grail blend

1 teaspoonful of Buy Ndudu Rose Harissa 

Optional Bay leaf

METHOD

Watch how to add flavours to your Palm oil (Zomi) below;

Please don’t forget to subscribe, like the video, leave comments with your feedback, questions and share with family and friends.

For creative recipes 👉🏾 https://www.fafagilbert.com

Purchase your Aidan Fruit (Prekese), African Nutmeg, Holy Grail blend and Rose Harissa blend from https://www.buyndudu.com

CLICK HERE