As quick mid week dishes go, this is a quick recipe that’s ready under 25 minutes.  I served this dish with Cumin Rice (a recipe that’...

A typical Ghanaian stew has to be packed with flavours, if not your dish will be returned with an outspoken token of displeasure. This r...

This recipe was created by accident (even though the inspiration came from the Ghanaian  Groundnut soup) and I'm excited to share ...

Serves 8 Prep time: 15 minutes Cooking time: 1hr Waakye Ingredients;   600g black-eyed beans soaked overnight  800ml ...

'World Jollof rice' day was celebrated recently , where everyone was encouraged to prepare Jollof rice, share a picture, and i...