CHARRED PEPPERS & COCONUT INFUSED BEANS RECIPE

INGREDIENTS

250g of Black Eyed Beans soaked overnight

2 litres of Water

2 tablespoonful of cold pressed, extra virgin Coconut oil

1 sliced large Onion

1 tablespoonful of Tomato Puree

1 tablespoonful of a blend of Ginger, Onion and Cumin

350g of blended smoky Ghanaian Salsa. Watch how to create this smoky Salsa below;

SCENTED GARI

30g of fresh Basil

75g of Gari

1 tablespoonful of Coconut oil

20g of diced Onions

METHOD

Watch how to prepare this flavour packed Ghanaian inspired Vegetarian dish on my YouTube channel, 'Ndudu by Fafa',below; 

Find more creative Vegetarian recipes below; 

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