HOW TO MAKE PLANTAIN CROUTONS

Enjoy this quick gluten free and moorish  Plantain croutons which can be used as a topping for your porridge, Salad and enjoyed as a snack.

Be creative by sprinkling it with spices or herbs for different flavours.

Please don’t forget to share the recipe with your family and friends.

INGREDIENTS 

1 large ripened diced Plantain 

1 tablespoon of Corn Starch 

200ml of your preferred oil for frying

Salt to taste

Watch how to make this easy Plantain snack  below;

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All photos, recipes and videos are by the owner of this blog

HOW TO MAKE GREEN PLANTAIN AKARA / KOOSE / KOSEY RECIPE

I promised to challenge myself in creating something new everyday and with no exception I’ve created this first of a kind ‘Green Plantain Akara’ recipe.

The recipe shows 2 different ways which includes a Vegetarian option. The Green Plantain Akara can be enjoyed anytime of the day.

If you’re an inventive cook as well how about this Green Plantain porridge recipe

If you do try this recipe please ensure you give my blog a mention as a source of inspiration. 

The only and effective way of helping to sustain this blog. Thank you!

 

INGREDIENTS 

1 large Green Plantain 

Quarter of a teaspoon of Bicarbonate Soda and Baking powder (optional)

1 diced Red Chilli

3 diced Green Chillies

30g of chopped Spring Onions

1 egg Yolk

Salt to taste

Preferred Oil for frying 

METHOD 

Watch how to prepare this first of a kind Green Plantain Akara recipe below;

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All photos, recipes and videos are by the owner of this blog.