Autumn beckons and as such comfort dishes are a must. Starting with this authentic Ghanaian Sweet Potato Pottage or Mpotompoto recipe.
INGREDIENTS
1 large diced Japanese Sweet Potatoes
2 large sliced Onions
5-10 Green chillies
1 clove of Garlic
4 strands of Grains of Selim (Hwentia)
2 cloves
2 African Nutmegs
1 ladle of Palm oil
1-2 large smoked Fish
800ml of water
1 ladle of blended Tomatoes
Salt to taste
SPICE BLEND
30g of Ginger
1 clove of Garlic
1 large Onion
METHOD
Watch how to prepare this authentic and equally tasty dish below;
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