I shared this recipe video during the Christmas period and I was prompted recently for the written recipe. During the Christmas period I uploaded daily recipes and by the time I finished with this recipe I was exhausted. Phew! Well, well it’s better late than never they say, hence here you have the recipe. I hope you’re inspired to give it a try as the Guinea fowl was stuffed with sticky Coconut Rice.
STICKY COCONUT RICE STUFFING RECIPE
INGREDIENTS
1 bulb of peeled and thinly sliced Garlic
1 tablespoonful of fresh Thyme
3 tablespoonfuls of Olive oil
1 Star Anise
5 Grains of Selim pods
1 tablespoonful of blended Ginger, Onion and Garlic
200g of Sticky Coconut Rice stuffing
2 tablespoonfuls of Sesame oil
Salt and Pepper to taste
METHOD
Watch how to prepare this amazing one pot Guinea fowl recipe below;
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