Showing posts with label Yuca recipe. Show all posts
Showing posts with label Yuca recipe. Show all posts

Wednesday, 29 April 2020

HOW TO MAKE THE TASTIEST GARI FORTOR RECIPE


Gari Fortor , a popular Ghanaian dish is basically Gari mixed with spiced oil (which is derived from the excess oil of  stew). It is served as an accompaniment to dishes such as Waakye or Rice and can be enjoyed on its own with your preferred protein.
Gari is made from grated Cassava/ Yuca/ Manioc , which is fermented and dry fried to a crispy coarse consistency. It’s similar to Couscous and it’s gluten free.

SMOKY SALSA STEW RECIPE 



However this recipe used a smoky spiced Salsa stew for that extra flavour. Chunks of Onions were included to give the Gari it’s much needed texture and sweetness.
As mentioned you can use Couscous if your don’t have Gari for this recipe.
I have a plethora of stews to choose from as a base for this recipe;




170g of smoky Salsa sauce or Jollof stew
250g of Gari
1 large sliced Onion
Your preferred herbs or Spring Onions
4 tablespoonfuls of your spiced oil (this is derived from the excess oil you get from your Jollof stew)
20ml of cold water

JOLLOF STEW RECIPE 



METHOD 
Watch how to prepare this simple but equally tasty Gari Fortor below;



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MORE GARI RECIPES



Monday, 4 March 2019

AGBELI KAKLO PANCAKE RECIPE (CASSAVA & COCONUT ) GLUTEN FREE

In commémoration of Shrove Tuesday or Pancake day, a day for repenting and building one's spiritual growth enjoy this Gluten free pancake made from Cassava and Coconut flour.



The ingredients used are similar to one which is used for the ever popular Ghanaian snack known as Agbeli Kaklo.
See recipe below;





This is a must try recipe and the list of ingredients are below;


INGREDIENTS
 Tapioca flour (readily available in most Asian Grocers)

Half a cup of desiccated Coconut
3 tablespoonfuls of Coconut oil - Add tablespoonful to the pancake mixture and use the rest to fry the pancakes.
1 egg
1 medium sized Onion blended with half a cup of water
Optional (half a teaspoon of bicarbonate soda) for a fluffy pancake.
Salt to taste

Optional for texture 
Finely diced 1 small red onion
1 finely diced and de-seeded mild red chilli 

METHOD 
Watch how to prepare this creative pancake recipe below;





Don’t forget to subscribe, try the recipe and leave comments with your feedback. All photos, recipes and videos are by the owner of this blog.