In the second episode of ‘The many ways to enjoy Yam’ I present this creative way of enjoying Yam and Eggs.
A perfect addition to your canapés or picnic baskets. Serve with your favourite stew, chilli sauce or protein
To start you will need;
INGREDIENTS
Serves 2
6 thin disc shaped sliced Yam pieces
1 large Egg
20g of finely diced Peppers
4 finely diced Green Chillies
1 small finely diced Onions
1 teaspoonful of Corn starch/flour
Salt to taste
METHOD
Watch how to create this incredible recipe below;
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