Tuesday, 17 December 2019

THE BEST WAY TO COOK GHANAIAN BROWN RICE RECIPE


250g of Brown Rice
500ml of water
30g of butter
4 Green Chillies
4 Grains of Selim (Hwentia) pods
Salt to taste

Serve this Brown rice with the amazing Zomi infused Chicken and Egg stew below which is inspired y the Nigerian Buka stew;



Watch how to prepare this nutritious Ghanaian brown rice recipe below;


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1 comment:

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